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Saturday, November 14 • 2:00pm - 3:30pm
Activism and Advocacy

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avatar for Robyn O'Brien

Robyn O'Brien

Author, The Unhealthy Truth: How Our Food Is Making Us Sick and What We Can Do About It
Robyn O’Brien, a former food industry analyst, author, and mother of four,  triggered an allergic reaction in the food world when she asked a simple question: “Are we allergic to our food or what’s been done to it?” She brings compassion, insight and detailed analysis to her research into the impact that recent changes to our food supply are having on the health of families, companies and economy. Robyn has been... Read More →
avatar for Jules Shepard

Jules Shepard

Jules Shepard, a celiac diagnosed in 1999, is also an indomitable perfectionist with a penchant for equality and fairness. This former prosecuting attorney was simply unwilling to accept the dry, gritty, vacuous foods that were the norm then. Two years in her kitchen, and Jules had perfected an every-purpose flour blend that enabled her to continue her passion for baking and sharing food with others. Her company, gfJules (formerly Jules Gluten... Read More →

Saturday November 14, 2015 2:00pm - 3:30pm
Platte River

Attendees (28)